Celebrate Culinary Tradition

AGASHE SEASONING

Indulge in the rich heritage of Sudanese flavor

Equip Your Culinary Journey

Each Pack of Agashe Seasoning is a testament to our commitment to quality and culinary excellence. Dive into the heart of Sudanese culinary tradition with this flavorful collection—a staple for every kitchen seeking authenticity and depth of flavor.

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      Indulge your senses in the artistry of flavor with our exclusive Artisanal Agashe Seasonings collection, proudly presented by Monzelle. Each blend within this meticulously curated selection is a testament to our dedication to culinary excellence and innovation.

      Unlock a world of culinary possibilities and embark on a journey of gastronomic discovery with Monzelle's Artisanal Agashe Seasonings. Explore our collection today and experience the difference that true craftsmanship makes in every bite.

      Unlock the flavour of Sudan with Monzelle’s Agashe spice mix

      Whether you require advanced kitchen gadgets or tools to make your cooking efficient and easy, Monzelle is the place for you. Monzelle proudly presents its latest addition to the shop: agashe seasoning. Agashe spice mix, also known as agashe dukka, is a versatile spice mix that can elevate the taste and flavour of any dish it is added to. Please place your order to try out our delicious agashe spice mix today. 

      What Is Agashe Spice Mix?

      Agashe dukka is a Sudanese seasoning that was laid down for generations in Chef Monzir’s family. Adding this delicious spice blend to Monzelle was to keep the Sudanese flavours alive in Australia. 

      Agashea dukka is a blend of various ingredients, such as unique spices, sesame seeds, peanuts, and other ingredients, which will help elevate the dish’s aroma and tantalise your taste buds. Asgashe seasoning is versatile and can be added to any dish to enhance its flavour. You can add it to stews and soups and even use it as a rub for grilling meats. 

      How To Use Monzelle’s Agashe Spice Mix?

      Monzelle’s Kitchen proudly presents the agashe dukkha, a versatile spice mix with rich Sudan flavours and perfect for incorporating into your cooking. There are many ways in which you can use our agashe seasoning, such as: 

      1. Grilled meats and vegetables

        With our agashe dukkha, you can elevate the taste of your grilled vegetables and meats. Simply rub the mix with olive oil on your choice of meats and veggies and place them on the grill. 

      1. Soups and stews

        Our delicious agashe seasoning enhances the flavour of soups and stews. Add a spoon or two of our seasoning mix when preparing a beef stew or vegetable soup. 

      1. Marinades and sauces 

        You can experiment with the agashe dukkha to create marinades, sauces, and salad dressings. Blend the seasoning with lemon juice, yogurt, or garlic for marinating. You can also add our seasoning to paste sauce.

      Why Choose Monzelle’s Agashe Dukka Seasoning?

      Trust us; our agashe dukkha seasoning will be the best addition to your kitchen pantry as it stands out for its versatility and unique flavour 

      • Our agashe spice mix is made using traditional recipes with authentic Sudanese flavours. 
      • We prepare our agashe seasoning using quality ingredients, ensuring that our spice mix delivers a unique flavour and aroma. 
      • Our spice mix is known for its versatility. It can be added to various dishes, from fried foods to soups and grilled meats. 
      • People who follow a vegan diet can also use our agashe dukkha to add flavour to their dishes, as the agashe seasoning is free from animal products. 

      Elevate your cooking with our versatile and unique agashe dukka seasoning. If you have any questions about our products, call 0401 926 628.